Curry Leaves

Fresh, aromatic leaves from curry tree plants, featuring distinctive glossy green appearance and pinnate leaf structure. These essential cooking leaves provide citrusy, nutty flavor with subtle bitter notes and are fundamental to South Indian cuisine for tempering, curries, and flavor enhancement.

Key Features:

• 100% organic curry leaves
• Fresh, glossy green pinnate leaves
• Citrusy, nutty flavor with subtle bitter notes
• Essential for South Indian tempering and curries
• Perfect for flavor enhancement and seasoning

Origin: India (Organic)